Georgia: Oreatha’s at The Point, Atlanta
If you're looking for soul food with a twist, then you should check out Oreatha’s at The Point. Inventive dishes include collard green fried wontons (pictured), crawfish poutine, and Sicilian jambalaya, all of which fuse soul food with other cuisines to create something fresh and exciting. That’s probably why this joint is a hot spot for brunch and lunch.
Miriam Carey
12 May 2025
Inspiration
Comments
Do you want to comment on this article? You need to be signed in for this feature