Oats are so versatile that it's worth always having a packet in the store cupboard. With their slow-releasing energy and cholesterol-lowering properties, they make a perfect breakfast but are also brilliant in other dishes to add texture and flavour. Make your own granola bars, bake oats into bread or incorporate them into desserts such as fruity crumbles, tasty cheesecakes and hard-to-resist tarts. Our inspirational oat recipe collection offers you plenty of choice.