While German cuisine might be best known – and loved – for the likes of bratwurst and big pretzels, there are plenty of rather more unusual dishes that don’t quite have the same universal appeal. From hearty offal stews to pickled eggs, meat jellies and sweet soups, here we reveal the German foods that the rest of the world just doesn’t understand.

Click or scroll through our gallery to discover some of Germany’s most bizarre foods, counting down to the most unusual of them all.​