A joint that’s more than 100 years old, the historic Old Hickory Bar-B-Que is still family owned, and it's still serving its signature hickory-smoked mutton. The meat is tender, with a distinct lamb taste, and it comes served with a choice of delicious vinegar-based barbecue sauces. Order it in a sandwich or as a plate with pickles, onions, bread, and two sides (choose between beans, green beans, coleslaw, or potato salad).