You can save money, reduce waste and claw back time by making the most of your freezer – just think of it as an extension of your store cupboard. By getting organised and batch cooking, you'll have that comforting feeling that there's always something for dinner when your time is stretched. Our inspirational recipes tick all the boxes, whether you're after a midweek meal, a supper for a special occasion or something nourishing for your work lunch box.