What's better than brunch? A bottomless brunch, that's what. With an array of delicious dishes to choose from, it's the ultimate way to indulge at the weekend. If you're hankering for pancakes, hungry for steak and eggs, or fancy feasting on a seafood spread, plan a visit to one of these incredible all-you-can-eat brunches.
Click or scroll through our gallery to discover the best unlimited brunch offering in your state.
Our selections are based on genuine user reviews, awards and accolades, and the first-hand experience of our team. They're also regularly checked and updated.
This popular chain buffet restaurant is open all day and is the perfect stop off for a hearty breakfast, whether you’re in the mood to pile your plate high with syrup-drenched pancakes, eggs and bacon, or a breakfast sandwich. Customers say it hits the spot every time and you'll never leave hungry.
A stunning hotel on the bank of the Chena River, Pike’s Waterfront Lodge is a popular stop for tourists visiting the Alaskan wilderness. It used to host a grand Sunday brunch every week, but now it's only put on for special occasions like Easter. However, the Lodge's Binkley Room offers an ample spread of waffles, scrambled eggs, sausage, biscuits and gravy, and corned beef hash every day of the week. Just be sure to wake up early as it ends at 10am.
Sunday brunch at The Grill at Hacienda Del Sol, a romantic ranch with guest rooms, is a lavish affair. From 10am to 2pm, you can enjoy an opulent buffet that includes prime rib, shrimp, smoked salmon, cheese, fresh fruit, pasta salads, roasted vegetables, eggs Benedict, custom omelets, waffles, and pastries. What's more, you also get a complimentary glass of Champagne or a Mimosa. Customers say the mighty meal is perfect in every way.
This hotel serves an award-winning Sunday brunch buffet in an opulent, chandelier-lit Venetian dining room which dates to 1924. On the buffet table you'll find everything from prime rib to freshly cooked omelets; customers say the food is excellent and the hotel is full of historic charm. It also serves a Friday night seafood buffet which is highly recommended.
Classic brunch food not your thing? Stylish Indian restaurant Amber India holds a brunch buffet on Saturdays and Sundays. Far from ordinary, it has a live counter where you can watch chefs preparing street food specials like keema pav (spiced ground lamb served with a crusty bread roll), kathi rolls (kebab skewers with paratha bread), and dosa (thin rice pancakes). There's also unlimited Champagne and Mimosas on offer.
For a showstopper of a Sunday brunch, the lakefront dining room at the legendary Broadmoor resort – known for its impeccable service – is something to behold. Here, you’ll find chef-attended carving stations where you’ll be served slices of slow-roasted beef and bourbon-glazed ham, as well as an oyster bar, made-to-order sushi rolls, and what could be mistaken for the entire contents of a European bakery. You don’t have to be a hotel guest or a golf club member to dine here, but you do need to reserve a table.
The Sunday brunch buffet at Evergreens Restaurant at The Simsbury Inn has been rated consistently excellent over the years, from the quality of its food to its décor and service. Here you can feast on a fancy offering of peaches and cream cheese blintz (Jewish crêpes), poached eggs with asparagus and crab beurre blanc, smoked salmon bagels, Belgian waffles, iced shrimp, and roast meats.
The brunch buffet at The Marshallton Steakhouse in Wilmington is a weekend treat that never disappoints. First up, the atmosphere is great; there's bright décor and incredibly friendly, attentive waitstaff. But it's the food that really impresses customers – and it's reasonably priced, too. Get your fill from the prime rib, carved applewood ham, omelet, and crab cake stations, try the French toast casserole, nibble on cheeses and charcuterie, then dive into the delicious 'wall of desserts.'
At the five-star The Breakers hotel, Sunday brunching isn’t a casual event. It’s a decadent – and relatively pricey – spread hosted in The Circle, a circular dining room with dazzling ocean views and soaring ceilings covered in Renaissance artwork. The selection includes classics like waffles and eggs Benedict, imported cheeses and pâté, and the most opulent display of rock crab, lobster tails, shrimp, oysters, and caviar.
This relaxed and friendly restaurant run by three chef-restauranteur friends serves a weekly Sunday brunch buffet that diners say is the best for miles around. Items on offer include brunch classics such as smoked salmon toast, scrambled eggs, biscuits, and hash browns, as well as mac ’n’ cheese, fried catfish, and Buffalo chicken sliders. There's also the option to add bottomless Mimosas.
There's a variety of unusual options at the Sunday brunch buffet at 100 Sails, the fancy oceanfront restaurant inside the Prince Waikiki in Honolulu. Kimchi (at the salad bar), fresh fish in shiitake mushroom and Champagne sauce, garlicky scallop spaghetti, porchetta (crispy pork belly), and tuna poke are just a taste of what's on offer. Past diners say the highlight is the steamed crab legs, which are sweet, buttery and easy to crack and peel.
For a leisurely start to your weekend, try the buffet brunch at the Riverside Grill, which is located inside the picturesque Riverside Hotel. In the bright dining room, where you can look out at the river, you’ll dine on bacon, eggs Benedict, tomato and basil frittata, pastries, mini desserts, and fresh fruit, all to the tune of a live acoustic guitar, harp, or piano performance.
Sunday brunch at Irish pub Chief O’Neill’s is really something special. The offering is by no means limited to Gaelic specialties, there’s fried shrimp, fajitas, whole baked fish, and not one, but two chocolate fountains. That said, you'll find soda bread, Guinness soup, and Jameson bread pudding on offer too. If the weather is sunny, head for the bar and restaurant’s sizable back garden.
The old-fashioned Garrison, next to the Fort Harrison State Park and golf course, is an Indianapolis must-visit. Famed for its fried chicken and home-style meals, you’ll get a taste of all it has to offer at its Sunday brunch. The omelet station and carving station, where you’ll find ham and prime rib, are raved about by customers. The dessert table, with myriad pies (including pecan and apple), also has plenty of fans.
Americana is an amazing choice for a celebration brunch. Open all day Saturday and Sunday, you can get your fill of brunch food, customize a grilled cheese, build your own tacos, and dive into the mac ’n’ cheese bar. Fans say they’re yet to find a better brunch nationwide.
There's a daily all-you-can-eat dinner buffet served here, but at the weekend Cinzetti’s ups its game and adds even more food to its offering. Aside from the delicious cannoli, pizzas, and pastas on offer, you'll find a brunch station heaving with the likes of eggs Benedict, Belgian waffles, and made-to-order omelets, a rotisserie station, bakery items, and lots more. Customers who have tried everything say there truly isn’t a bad option.
When in the land of horse racing, the weekend brunch at J. Graham’s Café in the iconic Brown Hotel is always a good idea. Once you’ve made it through the breathtaking lobby entrance, you’ll be greeted by the friendliest waitstaff around. If you can resist ordering a hot brown – a cheesy, open-faced sandwich invented here in the 1920s – the biscuits and gravy and made-to-order omelets from the weekend brunch buffet are highly recommended.
Located in the heart of the French Quarter, the historic Court of Two Sisters is one of the most fun spots around – and it hosts a daily jazz brunch buffet. Here, regional favorites like chicken and sausage gumbo and shrimp étouffée sit alongside breakfast classics such as eggs Benedict and omelets. There's also a vast salad bar and a selection of desserts including bananas Foster.
There aren't a great many spots offering buffet brunches in Maine, but with the amazing array of delicious plates on offer at The Friendly Toast in Portland, you won't mind the fact that it's not all-you-can-eat. What's more, this is a brunch that's served all day. Aside from the irresistible chicken and waffles, huevos rancheros, and tasty selection of Benedict dishes, customers love the cool and quirky atmosphere, and say that the staff are as fun, attentive, and friendly as the restaurant's name suggests.
Get the party started with a trip to Alexandra’s American Fusion on a Sunday. There's live music to enjoy while you feast on the vast buffet which includes mini French toast bites, quiche cups, freshly made omelets, prime rib, shrimp cocktail, and a tempting selection of desserts. Tea, coffee, and soft drinks are included.
Ask anyone in Boston where you should head for food on a Sunday morning and the resounding answer is Darryl’s. This laid-back spot with live jazz music is known for its buzzing brunch buffet. You can expect spectacular soul food like barbecued ribs, catfish grits, candied yams, mac ’n’ cheese, dirty rice, and collard greens, as well as typical breakfast items like chicken and waffles and French toast.
Start your day the right way with a trip to the breakfast buffet at The Morning Dish, open Thursday to Sunday mornings. Located inside the Radisson Plaza Hotel, it has all the features of a classic American breakfast: think sausage patties, scrambled eggs, and hash browns, plus unlimited freshly squeezed orange juice and other soft drinks. There are also made-to-order omelets to choose from.
James Beard award–winning chef Gavin Kaysen's Mara restaurant knows how to do brunch right. There's a whole room dedicated to desserts, as well as a delicious buffet featuring appetizers, pastries, eggs your way, omelets, shakshuka, frittatas, waffles, pancakes, sausages, cheese and charcuterie to name just a selection of options. Diners say the whole experience is utterly outstanding.
Southern, fresh, and local are the three buzzwords at the buffet at McClain Lodge, a beautiful resort in Brandon. Open every day of the week, it's known for Southern entrées such as fried chicken, fried catfish, and plenty of barbecue dishes, as well as a dessert bar heaving with delightful treats. It’s a great option for hungry diners who fancy seeing the animals or wandering through the farmers’ market afterwards.
Another epic Italian weekend brunch, the Sunday Champagne brunch at V’s Italiano Ristorante will have you feeling like a guest at an Italian wedding. The options are vast, but we suggest checking out some of the pasta dishes; there's everything from stuffed pasta shells and chicken pomodoro to Cajun shrimp tortellini Alfredo. Tasty desserts like Italian rum cake and bread pudding are also on offer.
The best brunch buffet in the Bitterroot Valley can be found on Sunday mornings at the family-run Frontier Cafe, a local favorite that’s been around since the 1990s. Customers comment on how fresh all the food is and how good the chef is at topping it up, with the classic biscuits and gravy being the standout dish for many. The staff meanwhile have a reputation for being wonderfully attentive.
You can go à la carte at Upstream Brewing Company, but with an extensive, reasonably priced brunch buffet, why not go all out? The spread includes carving stations, omelets, plenty of potatoes, scrambled eggs, bacon, and bread pudding French toast (the restaurant's specialty). If you'd like a drink to go along with your food, try one of the excellent craft beers on tap.
Las Vegas is known for its epic brunch buffets and the poolside Bacchanal Buffet at the world-renowned Caesars Palace is the best of the best. It features a huge variety of cuisines, as well as a dedicated seafood area where you can pile your plate with as much shrimp cocktail as you like. Oh, and there's a pancake and waffle bar, carved meats, sushi, and dim sum on offer too. But be warned: luxury at this level doesn’t come cheap.
For a Sunday brunch that’s just as much about quality as quantity, make a reservation at nautical tavern The Old Salt at the 18th-century Lamie's Inn. From fresh fruit, breakfast staples, and selected cheeses to dinner options such as roast beef and turkey, this place has it all, including a chocolate fountain. Depending on when you visit, you may also be treated to some live music.
The grand Borgata Buffet at the Borgata Hotel, Casino & Spa is open every day for breakfast, lunch, and dinner, but it’s the Sunday brunch buffet that’s really worth visiting. Customers love the bagel bar, where you can build your dream sandwich from the likes of smoked salmon, lox, onions, and tomatoes. The gelato and cannoli are not to be missed, either. According to numerous reviews, it's the best brunch place around.
If it's an Italian-inspired brunch you fancy, look no further. The Tomato Cafe's daily buffet selection has all of the favorites covered including a pizza station, salad bar, several types of pasta with a variety of sauces, meatballs, stuffed ravioli, vegetables, and desserts. Diners say the food is fresh and plentiful and that you never leave hungry.
Seafood lovers need to book a brunch at New York City's Crab Shack, where you can feast on unlimited jumbo crab legs, Dungeness crab, pan-seared salmon and scallops, garlic butter shrimp, mussels, sea bass, and more. There's also crispy chicken tenders, wings, iron steak, and a variety of sides to choose from. You simply pick what you want, and the chefs cook it for you fresh, plus you can order as much as you like for a set price.
Ideal for a smart occasion, brunch at Blue Ridge (at the stately Omni Grove Park Inn) is a cut above the rest. Avocado fans can head to a dedicated station where they can garnish their favorite food with smoked salmon, radishes, capers, dill, and feta, while seafood lovers might be interested in the house-smoked trout and oysters Rockefeller display. Meanwhile, the views of the Blue Ridge mountains take everyone’s breath away.
The Lawless Brunch at Granite City Food & Brewery wins rave reviews from customers who say both the food and service are spot on. Highlights include jumbo caramel rolls, a decent pastry selection, thick-cut bacon, and Parmesan hash browns.
The Columbus brunch to see and be seen at is Union Cafe, a popular, LGBTQ+ friendly hangout that’s been open since the 1990s. It has all the makings of a great spread, including an omelet bar and waffle bar. Every so often it hosts a drag brunch, which is always good fun.
The historic Cattlemen's Steakhouse has been serving cowboys, cattle haulers, and ranchers hearty American breakfasts like steak and eggs, burritos, omelets, hotcakes, and Texas toast sandwiches for more than 100 years. Join them on Saturdays and Sundays for one of the best-value brunch buffets around.
For a weekend brunch with a difference, take a trip to Namaste Indian Cuisine, where you'll enjoy a long and luxurious Indian-style banquet. Here you’ll find tables laden with pakoras, samosas, chicken tandoori, lamb skewers, curries, biryanis, and naans. It has two locations: one in Sandy and one at the Lloyd Center.
The largest buffet in Lancaster County, Shady Maple Smorgasbord is open for breakfast most days of the week. The Dutch and Amish-influenced feast includes sausage, ham, bacon, French toast, waffles, puddings, and biscuits. You can also get fried eggs, omelets, and pancakes cooked to order. Reasonably priced, it’s a great option for those wanting to fill up without splashing too much cash.
Overlooking a private beach, the Victorian-era Ocean House is famous for its Champagne Jazz Brunch. It used to be buffet-style, but the set-up has now switched to table service. You’ll be served your own tower of fruit, charcuterie, and raw seafood to graze on, as well as being offered a choice of eggs Benedict, pancakes, sausage, and omelets.
Every Sunday, Edmund's Oast serves its Hot Bar Brunch, which can be enjoyed either inside the dining room or outside on the pretty patio. Highlights include a prime rib carving station, griddle cakes, and sliders, plus plenty of classic breakfast items too. The atmosphere is fun, with a DJ spinning popular tunes.
Deadwood Legends, a steakhouse attached to the historic Silverado-Franklin Hotel, is known for offering a Las Vegas-style buffet in the middle of the Black Hills. This place takes brunch to the next level with filet mignon steak and eggs, Frosted Flakes French toast, and the best Mimosas around. You can see why the likes of Teddy Roosevelt, Babe Ruth, and John Wayne have all stayed here.
A hidden gem, the suitably old-school Brooks Shaw’s Old Country Store (next to the Casey Jones Railroad Museum) is home to a Southern-inspired buffet and classic ice cream parlor. It opens early, with breakfast favorites like cooked-to-order pancakes, while its lunch rotation, with sweet potatoes, black-eyed peas, turnip greens, fried catfish, and fried chicken brings all the cozy, comfort food feels to the table.
Soak in the classy atmosphere of the Four Seasons Hotel Austin without staying there by making a reservation for Sunday brunch at its inhouse restaurant, Ciclo. Here you can enjoy a lavish buffet featuring the likes of ceviche, sushi, crab claws, charcuterie, pastries, and berries. Memorable hot plates include chicken sandwiches and lobster Benedict. Naturally, the atmosphere and service are first class.
'Timeless and wonderful' is how patrons describe the Sunday brunch offering at the Laurel Brasserie & Bar in The Grand America Hotel. The stunning space is reminiscent of a Parisian café, and the selection includes carving stations and grand desserts. The dedicated waitstaff are praised for going above and beyond for customers, with their killer mocktail-making skills only adding to the appeal.
Comfort food heaven, Great American Buffet offers made-to-order omelets, crispy waffles, fried eggs, sausage, fruit, and dessert on Saturdays and Sundays. If you don’t fancy dining in, you can opt for carry out, priced by the pound. The original Manassas location has been around since 1993, and now there's a second restaurant in Fredericksburg, which is also great.
It’s not easy getting a reservation for the Champagne Sunday Brunch at The Jefferson. It's been running for years and spaces sell out quickly. However, it’s well worth trying to make a booking as the whole experience is sensational, with endless salads, deluxe charcuterie platters, a seafood arrangement of hot smoked salmon, poached cocktail shrimp, scallops, mussels, oysters, and gravlax, and an extravagant dessert display.
One of the most exciting all-you-can-eat brunch options in Washington is Feast Buffet, a fusion buffet with a wide selection of Chinese, Japanese, Korean, and Western treats. Here you can sample cotton candy, egg waffles, lobster tails, crab legs, prime rib, sushi, noodle soup, and dim sum all under one roof, with no compromise on quality.
Everyone loves a theme, and it doesn’t get much better than the high-end brunch at the fabulous and quirky Bavarian Inn next to the Potomac River in Shepherdstown. The selection includes sausages and sauerkraut, sauerbraten (roasted and marinated meat) and potato dumplings, as well as goulash and plenty of sweet treats for dessert. There’s even a children’s table with warm pretzels.
The casual, kid-friendly North Country Steak Buffet claims it has taken all the best brunch foods and combined them into a buffet. Catering to the carnivores, the selection includes fried chicken, bacon, sausage, corned beef hash, biscuits and gravy, and country-fried steak. Feedback from guests suggests it delivers on its promise.
Served from 9am until 2pm, Little America's iconic Sunday Brunch Buffet includes an array of tempting sweet and savory options – from French toast to prawn cocktail, mozzarella sticks, salads, ham, and prime rib. Whatever you do, save room for the famed bread pudding and flan.
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Last updated by Dominique Ayling.