A love of chocolate is pretty universal, but the chocolate bars produced in Europe hold a special place in many hearts. From the very first solid bar, produced by Fry's in 1847, to classics that still sell in the multi-millions, the continent has also played a significant role in their history. We look at the diverse selection of European chocolate bars produced over the years, including some loved around the globe and others that have since disappeared (much to fans' disappointment).

Click or scroll on for our ultimate list of Europe's best-ever chocolate bars, counting down to our number one, based on sales, enduring popularity and critical acclaim. Has your favourite made the list?