Five Daughters Bakery serves a range of tempting paleo donuts which are free of grains, gluten, dairy, and sugar. That said, it’s best known as the home of the hundred-layer donut, made fresh each day with croissant-style layers, like a cronut. There’s usually a handful of seasonal specials on offer, alongside menu staples like the triple raspberry. The bakery has two locations in Atlanta and one in Alpharetta, as well as several in Tennessee.