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Amazing restaurants we’ve said goodbye to since 2010

Spots we wish were still open
Carnegie Deli, New York City, New York, USA
El Bulli, Roses, Catalonia, Spain
Restaurant André, Singapore
Grace, Chicago, Illinois, USA
Billy Kwong, Potts Point near Sydney, Australia
Bahooka, Rosemead, California, USA
wd~50, New York City, New York, USA
Hedone, Chiswick, London, England
Brasserie Montmartre, Portland, Oregon, USA
Hertog Jan, Bruges, Belgium
Charlie Trotter’s, Chicago, Illinois, USA
North 44, Toronto, Canada
Cup & Saucer, New York City, New York, USA
Dani García, Marbella, Spain
Gaggan, Bangkok, Thailand
Maze, London, England
Little Pete’s, Philadelphia, Pennsylvania, USA
Trove, Seattle, Washington, USA
Alimentum, Cambridge, England
Acme, Sydney, Australia
Da Silvano, New York City, New York, USA
Gaylord, London, England
Fäviken Magasinet, Åre, Sweden
L’Atelier de Joël Robuchon, London, England
Le Moût, Taichung City, Taiwan
Jardinière, San Francisco, California, USA
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Spots we wish were still open

The restaurant business is tough and that means, sometimes, much-loved venues are forced to shutter. In the last decade we've said goodbye to swish Michelin-starred venues and fine dining concepts, as well as prized neighbourhood joints and time-honoured diners. Here, we celebrate the top restaurants around the world that are gone but not forgotten.
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Jacqui Agate

26 November 2019

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