Canada has an array of fast food joints, dishing up everything from classic poutine and burgers to succulent tacos and Lebanese-inspired salad bowls. Whether you're after a beloved local spot or nationally adored chain, there's a fast food gem waiting to be discovered in every province and territory.

Click or scroll through our gallery to see if your go-to spot made the cut, and discover some new favourites.

Our selections are based on genuine user reviews, awards and accolades, and the first-hand experience of our well-travelled (and well-fed) team. They're also regularly checked and updated.

Nestled in Calgary since 1999, this 1950s inspired drive-in boasts nostalgic charm and a menu brimming with comfort food classics that whisk you away to simpler times. Known for real fruit milkshakes, 100% local beef burgers and large portions of curly fries, Angel’s is one big trip down memory lane. Keep an eye out for the Cadillac perched atop the roof – a beacon of retro flair that gives a clue as to what lies within.

At Peters' Drive-In, the usual lunchtime traffic jam is a testament to Calgary's beloved fast food staple. Since Gus Pieters opened the first location in 1962, it's been the go-to spot for delicious burgers and legendary milkshakes. Known for serving up 100% Canadian beef burgers and more than 30 milkshake flavours, Peters' maintains a nostalgic charm with its old-fashioned values and unwavering commitment to quality. 

Born in the salty air of Tofino, this Baja-inspired taco joint has been a beacon of West Coast flavour since its inception in 2009. Serving up tacos and burritos inspired by global surf destinations, what started as a solo food truck in a parking lot has now expanded to more than 13 locations, each staying true to Tacofino’s roots of bold flavours, clean ingredients and happy oceans. 

In the bustling streets of Vancouver, JAPADOG stands as an icon of local culinary fusion. Since 2005, this award-winning hot dog stand has been delighting taste buds with its unique blend of Japanese and North American flavours, crafted with premium ingredients like Kurobuta pork and Kobe beef. What started as a humble venture has now expanded across North America, spreading happiness one hot dog at a time, and earning them the prestigious ‘Best of Vancouver’ title for three consecutive years. 

First opening its doors in the heart of Vancouver’s Granville entertainment district, Mean Poutine has been a late-night saviour since 2011. Founded by former BC Lions football players Sherko Haji-Rasouli and Jon Hameister-Ries, this spot marries classic Quebecois poutine with West Coast flair. An irresistible combination of hot dogs and customisable poutine has made it a favourite among locals and tourists alike. You can now find it in New Westminster, British Columbia and Ajax, Ontario, too.

Open from March to October, this neighbourhood gem is celebrated for its house-made chips and signature bison burger. Whether you’re craving a bacon Cheddar poutine, loaded with freshly sautéed onions and bacon, or a generously filled ice cream sandwich, Tastee's draws customers back for more all summer long. 

At the foot of the historic Elm Park Bridge stands a Winnipeg icon, affectionately known as BDI to locals. Since 1957, this legendary spot has been dishing out creamy soft serve and inventive sundaes, and among its signature treats is the renowned Goog: a decadent concoction of hot fudge, marshmallow and crushed peanuts. The annual reopening of BDI's stand has come to signal the start of summer, drawing crowds eager to experience its time-honoured recipes and handmade toppings. 

From the savoury aroma of beef brisket brined in-house to the tantalising spice of slow-roasted smoky pulled buffalo chicken, King + Bannatyne elevates fast-casual dining with its stacked menu of handcrafted sandwiches, prepared with locally sourced ingredients. While the sandwiches steal the show, don’t miss out on their daily soups, salads and array of vegan and vegetarian options, all while taking in the historic charm of the surrounding Exchange District.

Known for its juicy bacon cheeseburgers and array of chicken wing flavours, Big League allows its patrons to customise their burgers with a choice of Swiss, mozzarella or Cheddar cheese and a variety of fresh toppings. A commitment to quality and reasonable prices makes this place a standout. If you're not in the mood for a burger or wings, there's a menu of hot dogs and sandwiches to choose from, too.

Nestled in Sussex, Phillys Subs & Spuds is a family-run gem that promises a hearty feast for meat lovers. Its signature creation, The Carnivore, is a decadent tower of smashed burgers, bacon, BBQ pulled pork, smoked brisket, caramelised onions and a medley of cheeses, all crowned with proprietary Philly sauce. Complemented by indulgent potato bowls loaded with grilled steak, pulled pork, cheese, and gravy, Phillys offers comfort food at its indulgent best.

Nestled next to a brewery in the picturesque Quidi Vidi Village, Quidi Vidi Fish & Chips reigns as the area’s most beloved fish and chip spot. With the scent of fresh sea air and tantalising fried seafood wafting from their food truck, this family-owned spot serves up delights like cod bites, poutine, fish burgers, traditional fish and chips, and more.

This food truck is renowned for serving up more than just a meal; it offers a taste of Newfoundland tradition in every bite. Craving homestyle hamburgers, chicken sandwiches, tacos or poutine? Look no further. And if you want something new to try, Johnny and Mae's is renowned for its Asian-inspired poutine flavours, like the (often sold out) salt beef poutine; a symphony of tender beef, savoury gravy and perfectly seasoned fries.

Pho's House brings the vibrant flavours of Vietnam to the Northwest Territories. Since its inception, this simple eatery has captivated locals and visitors alike with its authentic dishes and nostalgic atmosphere. Whether you're in for a quick lunch or a takeout dinner, Pho's House promises a memorable, flavourful experience, from the rich, aromatic pho broth simmered for 10 hours to the delightfully crispy bánh mì. You also can’t forget their special vermicelli, the perfect bowl of grilled meats, spring rolls and fresh herbs, mixed with noodles and a citrussy sauce. 

Hidden inside a full-service gas station on Old Airport Road, you'll find a Yellowknife culinary hotspot. Known for indulgent bacon-wrapped jumbo dogs, this spot is a go-to for travellers and locals seeking fast and utterly satisfying fare. The menu also features community favourites like ice cream cakes, Karaage-inspired fried chicken and juicy burgers, making Gastown a unique destination where you can fuel both your car and your appetite before hitting the road.

Mainstreet Donair & Falafel has established itself as a local favourite for hearty, flavourful wraps and salads. Known for delicious vegetarian options and top-tier tabbouleh, it serves a variety of Middle Eastern delights that keep patrons coming back for more. The signature donair (a twist on a döner kebab invented in Halifax, Nova Scotia) is a standout, with its perfect balance of spices and tang. If you want something more filling, there's also a selection of pizzas.

In the vibrant city of Halifax, Turbo Chicken is the go-to spot for crispy, juicy fried chicken. This local joint has perfected the art of comfort food, offering classics like the Cluck Cluck Burger and Thai Chicken Bites, always served with must-have waffle fries and the slightly sweet house sauce. Perfect for a quick dinner treat or a satisfying lunch on the go, Turbo Chicken delivers consistent quality and flavour that stands out among the city's fast food scene.

In Hebbville, Tastee Freeze is a cherished establishment offering a blend of classic and innovative treats. While famous for their massive portions of creamy soft serve and experimental flavours like blueberry and mocha, they also serve up local favourites like the donair burger and masala spiced chips. The standout, however, is the Snowdrift: a decadent mix of vanilla soft serve, nanaimo bar pieces and chocolate drizzle. Just a heads up – the portions are huge, so start small.

Conveniently located in Iqaluit International Airport, Tundra Take-out Diner is a haven for travellers seeking quality fare made quickly. This diner offers comfort food at its best and is renowned for generous pulled pork poutine and fish and chip Fridays. The walls, adorned with murals by local artists, create a relaxing atmosphere that makes waiting for a flight enjoyable. With quick service and hearty portions, Tundra Take-out Diner ensures you won't leave Iqaluit hungry.

Yummy Shawarma has garnered a loyal following for its fresh, flavourful and authentic shawarmas. Known for juicy beef shawarma and fresh salad additions, the dishes are praised for being prepared quickly while maintaining their generous portion sizes. This eatery also impresses with its roasted eggplant and cauliflower sides, and the welcoming staff make every visit a delight.

A beloved Burlington institution since opening in 1930, Easterbrook's Hotdog Stand is the epitome of nostalgia and charm. This family-owned gem is famous for its footlong hot dogs (it's the second-oldest footlong hot dog stand in Canada), with more than 15 varieties including the Wonder Dog. Nestled near the Royal Botanical Gardens, it's the perfect spot for a casual summer meal, complete with fries, gravy and hand-scooped ice cream. 

Founded here in 1995, Pita Pit was ahead of its time, offering a healthy alternative to traditional fast food long before it became trendy. Today, with more than 450 stores worldwide, Pita Pit continues to champion its 'fresh thinking, healthy eating' motto and is well-known on many college and university campuses for its speciality of fresh pitta stuffed with grilled meats, fresh veggies and zesty sauces. 

Situated on Regent Street, this family-run establishment is overflowing with warmth and nostalgia, drawing in patrons from far and wide. Since opening in 1960, Deluxe Hamburgers has been a cornerstone of Sudbury's dining scene, serving breakfasts loaded with eggs, bacon and sausage alongside signature burgers and fries. Among regulars, favourites include the chicken in a bun, accompanied by Sudbury’s traditional gravy-inspired sauce.

Bolets Burrito is a haven for those seeking bold flavours and generous portions. Specialising in jumbo burritos, this casual joint offers a menu brimming with original and eclectic combinations. From classic beef and chicken to the more adventurous Thai-inspired fillings and crispy fried fish burritos – not forgetting the ever-popular Buffalo chicken roll – there's something for every palate. 

First opened in 1959 in Richmond Hill, Ontario, Harvey's has become synonymous with quality and flavour across Canada. Leading the pack with a whopping 201 locations in Ontario alone, Harvey's is perhaps most famous for its flame-grilled Angus burgers, but also boasts a menu rich in fast food classics, including loaded poutine, hot dogs, onion rings and fried chicken. 

BOOMburger is a beloved PEI staple, with branches in Charlottetown and Cavendish. Celebrated for its mouth-watering burgers and hand-cut fries (made from regional PEI potatoes), this burger joint adds a touch of local history by serving its meals with the famous raspberry cordial, a sparkling beverage inspired by Anne of Green Gables. The Charlottetown location, housed in a beautiful reclaimed church, is a must-visit for both the food and the Instagram-worthy backdrop. 

Ken’s Island Fries in Stratford is a fries lover’s paradise. The aroma of freshly cooked fries, fried skin-on and from local PEI potatoes, fills the air as you approach. There’s also a small menu of hot dogs and hamburgers to add to your fries order, but it’s really the spuds that take centre stage. Want to try something unique? The apple fries, dusted in cinnamon sugar and served with a house-made caramel dipping sauce, are also a crowd favourite. 

Rotisserie Romados specialises in Portuguese-inspired succulent rotisserie chicken, generously coated in spicy peri peri sauce and served with perfectly crispy fries and a fresh green salad. This place also makes pastéis de nata, traditional Portuguese flaky pastries filled with sweet, set custard. Grab a combo meal to go and enjoy a lunchtime picnic in nearby Jeanne-Mance Park.

Born from humble beginnings in 1969 as a truck serving only fries, Ashton (formerly known as Chez Ashton) has evolved into a cult favourite. Its main offering is poutine: a hearty portion of crispy fries, fresh cheese curds and ladles of savoury gravy. Sure, there are burgers, hot dogs and other fast food favourites on the menu, but the poutine is the main draw. Try it classic or with any number of additions, from grilled sausage to chicken and roast beef.

When lunchtime hunger strikes in Saskatoon, look no further than Franky's Banh Mi for a quick and delicious meal that hits all the right notes. This family-run gem is known for its lightning-fast service and mouth-watering Vietnamese dishes that keep locals coming back for more. Accompany one of the signature bánh mì sandwiches with a steaming bowl of authentic wonton soup, crafted from a cherished family recipe perfected over 30 years. Just be sure to arrive early, as this popular spot tends to sell out fast.

Utilising a unique broasting technique that combines pressure frying and traditional shallow frying, Golden Broasted Chicken's birds are marinated to perfection and cooked to a golden, crispy finish. The delicious chicken sandwich, featuring a tender breaded chicken breast on a toasted bun with fresh lettuce and tomatoes, is a standout. With secret sauce and sweet pickles, Golden Broasted Chicken delivers a flavour-packed, satisfying meal at a great price.

In a territory with few family-run fast food joints, La Cara certainly makes up for it with exceptional food and a welcoming atmosphere. Known for delicious burritos, tacos and bowls, the Mexican-inspired spot is perfect for a quick takeout lunch or a relaxed dine-in experience. It’s also worth keeping an eye on its social media, as there are often special deals and promotions.

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