"Ah, fishy nail polish remover (Waitrose Original London Dry Gin). How good it is to have you back in my glass, burning the hair out of my nostrils and bringing comfort to my world-weary heart.
Gin and Crumpets
AGE:
32
FROM:
Originally from Portsmouth; has lived in London for 13 years
ABOUT:
Magazine editor Jassy Davis has a refreshingly unsnobby attitude towards her subject and a fabulous thirst for gin, which she reviews alongside her own cooking and the odd restaurant. In summer 2010 she completed the feted Ballymaloe cookery course so has definitely earned her stewing stripes.
BLOG SNIPPET:
“Ah, fishy nail polish remover (Waitrose Original London Dry Gin). How good it is to have you back in my glass, burning the hair out of my nostrils and bringing comfort to my world-weary heart. The first scent to actually waft out of the bottle is citrus and then it’s all icebergs, chill Arctic winds and Copydex.”
READ IF:
You get why real foodies can still enjoy cheap gin and late night kebabs.
Also worth your attention:
Twitter: @ginandcrumpets