Tina Lofthouse

Tina Lofthouse is a freelance journalist with a passion for food. She has reviewed many London restaurants, from the Michelin-starred to budget finds, and she is the author of two books - one on olive oil and the other on cocktails - although she doesn't recommend imbibing both at the same time. Committed to the foody cause, Tina has checked out Brooklyn's best pizza, Kerala's freshest fish, Rajasthan's hottest curry, and chicken feet in Hong Kong. In fact, she'll eat almost anything except rice pudding.